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Fairtrade America's Executive Director Hans Theyer represented the global Fairtrade system this week at the United Nations delivering remarks on Fairtrade's contributions to achieving the Sustainable Development Goals.
The following blog was written by Harriet Lamb and first published on the Huffington Post on July 8, 2015
Our executive director Hans Theyer represented the international Fairtrade system this week at the United Nations and delivered remarks yesterday at the UN Economic and Social Council (ECOSOC) meeting on the Sustainable Development Goals.
Fairtrade tea farmers are finding new ways to innovate and grow.
Do university dining services have a responsibility to serve fair and sustainable food? A Fairtrade take on Malcolm Gladwell’s recent Food Fight podcast.
Independent coffee shops are the throbbing hearts of many neighborhoods. Places where patrons create, collaborate, celebrate and commiserate.
Attention Fairtrade students! Are you an activist? An aspiring writer? Looking to get back into the swing of things as classes start up? If so, we have the perfect contest for you!
As Colombia rebuilds its society after years of civil war, banana plantations in Urabá, one of the worst affected regions, are empowering workers to have a say in their futures
Fairtrade coffee farmers in Guatemala recently saw their coffee rank among the best in a crowded field of competitors in the Guatemala 2016 Cup of Excellence Competition.